Dinner Menu

Antipasti Caldi

Mozzarella in Carrozza.......................................
fried mozzarella sandwiches with marinara sauce
$6.95
Eggplant Rollentine...........................................
eggplant filled with ricotta and romano cheese
$8.95
Clams Casino....................................................
bacon, onion and red pepper
$7.95
Zuppa di Mussells .............................................
red or white
$9.95
Fried Calamari ..................................................
served with homemade marinara sauce
$10.95
Clams Oreganato...............................................
littleneck clams topped with seasoned bread crumbs & herbs
$7.95
Clams Posillipo...............................................
Clams with Light Tomato Sauc
$10.95
Shrimp Arrabiatta........................................
Rock Shrimp sauteed with Garlic, White Wine, Herbs, Lemom, Hot Pepper Flakes & a touch of butter
$10.95
Hot Antipasto (for two).............................................................
Combination of Clams Casino and Orgeanata, Fried Calamari, Mussels Marinara, Shrimp Scampi, Roasted Pepper
$15.95
Calamari Salad..................................................
chilled calamari over greens
10.95
Shrimp Cocktail.................................................
four jumbo shrimp with cocktail sauce
9.95

Fresh Mozzarella and Roasted Peppers................
over greens finished in a lemon garlic dressing

7.95
Seafood Salad...................................................
Assortment of calamari, mussels, shrimp and scallops over greens
11.95
Cold Antipasto (for two)
Combination of Roasted Peppers, artichokes, fresh mozzarella, sun dried tomatoes, proscuitto, salami & shrimp
13.95


Zuppe 
Pasta e Fagilo $5.50
Escarole e Fagioli $5.50
Tortellini in Brodo $5.50
Straciatella Soup $5.50

 Insalata

Spinach.............................................................................
Fresh spinach with bacon bits, mushrooms, hard boiled eggs and bleu cheese, tossed with lemon viniagrette
$7.95
Arugala..............................................................
with endive, artichoke hearts, red onion & shaved provolonechese in a sun-dried tomato dressing
$7.95
Mesclum.........................................................
with golden raisons, goat cheese, mushrooms & walnuts, tossed with house vinaigrette
$7.95

                                                      Pasta

Tortellini alla Panna.....................................................
Meat Tortellini in a light cream sauce
$15.95
Cavatelli with Broccoli..................................................
red or white sauce
$14.95
Penne Arrabbiata.........................................................
Penne sauteed with garlic & cherry peppers in a plum tomato sauce and a touch of cream
$14.95
Gnocci Chicken Cacciatore............................................
homemade potato dumplings with chunks of chicken breast, peppers, onions & mushrooms in a red sauce
$16.95
Rigatoni Vodka ...........................................................
hplum tomato, heavy cream, vodka, fresh herbs
$14.95
Rigatoni Bolognese.....................................................
simmered meat sauce with fresh herbs and garlic

$16.95
Fettuccini Alfredo........................................................
Pasta in a light cream sauce with imported cheeses
$15.95
Penne Rigate..............................................................
Penne tossed with eggplant, basil, marinara sauceand topped with shredded fontina cheese
$15.95
Fussilli Filetto di Pomodoro...........................................
Fussilli with sauteed prosciutto, onion, fresh basil and plum tomato
$15.95
Fussilli all Zingara........................................................
Fussili with sauteed mushrooms, olives, capers and peppers, hot or sweet, in a plum tomato sauce
$15.95
Linguine in a Red or White Clam Sauce.........................
$16.95
Capelline Granchi.....................................................
Angel hair pasta with fresh lump crab meat in tomato and basil sauce
$18.95
Paglia Fieno................................................................
Homemade spinach & egg linguine with diced grilled chicken, tomato & shitake mushrooms in a gorgonzolla sauce drizzled with white truffle oil
$17.95
Linguine Vespucci
Linguine or capellini with shrimp, arugala, lemon and a touch ot tomato
$18.50
Capellini San Marco
Pasta with sauteed shrimp, brandy, shallots, in a pink sauce
$18.50

 Pasta's serves with House or Caesar Salad

 

Pollo

Chicken Franshese.............................................................
Breast of chicken in a light egg batter with white wine and lemon
$15.95
Chicken Parmigiana...........................................................
lightly breaded breast of chicken topped with marinara sauce and mozzarealla cheese
15.95
Chicken Marsala................................................................
Breast of chicken sauteed with mushrooms and marsala wine
$15.95
Grilled or Breaded Breast of Chicken...................................
breast of chicken grilled or lightly breaded and pan fried
$15.50
Chicken Luciano................................................................
grilled or breaded, topped with arrugala, tomatoes, red onion & balsamic
$16.50
Chicken Murphy ..............................................................
Tender pieces of chicken tossed with onions, mushrooms and cherry peppers
$16.50
Pollo della Nonna...............................................................
Breast of chicken sauteed with artichokes, diced tomatoes and asparagus in a white wine sauce
$16.50
Chicken Mamma Mia..........................................................
Blightly breaded and topped with eggplant, mozzarella and vodka sauce
, served over gnocchi
$17.95

 
Vitello
Milkfed Veal

Veal Picata.................................................................
milkfed veal, sauteed with capers, lemon in a white wine sauce
$18.50
Veal Melanese Luciano................................................
lightly breaded and topped with arugala, tomato, red onion & balsamic
$19.50
Veal Saltimbocco........................................................
milkfed veal with spinach, prosciutto & mozzarella in a madierra wine sauce
$19.50
Veal Desperado..........................................................
milkfed veal sauteed with pepperoncini peppers, white wine and plum tomatoes
$18.50
Veal Franchese...........................................................
milkfed veal in a light egg batter with white wine and lemon
$18.50
Veal Parmigiana.........................................................
Lightly breaded, sauteed & topped with plum tomato and fresh mozzarella, served with capellini
$18.50
Veal Toscano...........................................................................
milkfed veal topped with prosciutto, asparagus & fintina cheese
$18.50
Veal Don Giovanni......................................................
milkfed veal sauteed in extra lght virgin olive oil, garlic, fresh herb and marinara sauce, topped with buffalo mozzarella
$18.50


Crustece e pesce

Fillet of Sole.....................................................................
broiled or francese
 $18.95
Salmon Tagame...............................................................
salmon served with sauteed black olives, tomatoes, garlic, marsala wine and balsamic vinegar
$19.50
Talapia Lavernese............................................................
baked white fish with onions, capers, black olives in a light plum tomato and basil sauce
$19.50
Shrimp Scampi.................................................................
Shrimp sauteed in a sherry garlic, served over linguine or cappelini
$18.50
Shrimp Marinara or Fra Diavolo.........................................
served over linguine or cappelini
$18.50
Shrimp Oreganata............................................................
sShrimp sauteed in a light garlic sauce topped with fresh herbs, bread crumbs, diced tomato & black olives, served over linguine or cappellini
$18.50
Scallops and Shrimp Marinara or Fra Diavolo......................
served over linguine or capellini
$19.50
Frutti di Mar.....................................................................
shrimp, scallops, calamiri, clams & mussels marinara or fra diavolo over linguini or capellini
$22.95

Entrees include House or Caesar Salad and Vegetable or Penne Marinara
All substitutions will be priced accordingly       

                                                Vegetali  
Saltati de Brocolli
$5.50
Saltati de Spinaci
$5.50
Saltati de Funghi
$5.50
Saltati de Escarol
$5.50
Salati de Broccoli Rabe (in season)............................. $6.95

 


Children's Menu - 12 & Under

Chicken Fingers with French Fries...................................... $8.95
Chicken Parmigiana with penne..........................................
$8.95
Penne Vodka.................................................................... $7.95
Ravioli Marinaa................................................................. $8.95