Home made Fettuccine with jumbo lump crabmeat & chopped shrimp in a vodka pink sauce
Salmon baked in a panko crust topped with twice cooked oions & a balsamic glaze
Homemade spinach & egg linguine with blackened julienne chicken in a fresh tomato & basil sauce
Sole baked with light bread crumbs, fresh herbs, garlic, & white wine
egg battered chicken topped with eggplant, tomato, and mozzarella cheese in a sherry wine sauce
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Add a footnote if this applies to your business
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